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Farinha de Milho tipo 175
Short Description
Yellow Corn Flour Corn flour is obtained from the roasting process of the corn grain, previously macerated, pounded and sieved, separating the flour from the remaining compounds. This flour is essential for the production of energy and for the proper functioning of the nervous system. In addition, it assists in intestinal functioning and increases the body's resistance to infections.Long Description
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| Wikipedia: | Visit |
| Manufacturer: | Salutem |
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