Viewed 6 times...
Nectarcompalclassmangamagdaltet1ltcx12
Short Description
Compal Nectar Origins Manga Magdalena We've heard of a single sleeve. Sweet and aromatic, which grew on the banks of the Rio Magdalena, in Colombia. To get there, we traveled by plane, horse and even raft, all to make it possible to create a nectar with this mango that is so aromatic and creamy. Made only with freshly squeezed fruit.Long Description
| Details: | |
| Wikipedia: | Visit |
| Manufacturer: | Compal |
| Origin: | |
| Barcodes: |
| Nutrition Facts | |||
|---|---|---|---|
| Serving Size: | |||
| Ammount per Serving: | |||
| Calories: | kcal | ||
| Details in % | Daily Value | ||
| Total Fat | % | g | |
| Satured Fat | % | g | |
| Trans Fat | % | g | |
| Polyunsatured Fat | % | g | |
| Monounsatured Fat | % | g | |
| Cholesterol | % | mg | |
| Sodium | % | mg | |
| Potassium | % | mg | |
| Total Carbohydrate | % | g | |
| Dietary Fiber | % | g | |
| Sugars | % | g | |
| Other carbohydrate | % | g | |
| Protein | % | g |