Viewed 11 times...
D &L Mossel & Vis
Short Description
Devos & Lemmens Mussel and Fish Sauce Quantity: 300mlextremely suitable as a dipping sauce with boiled mussels and in the preparation of fish. Nutritional value per100g/mlPortionRI**/portionEnergy in kJ and kcal357107 Energy in kJ and kcal1469441 fats37. 311. 2 of which saturated fat3. 10. 9 Carbohydrates2. 30. 7 of which sugars00 Protein1. 80. 5 salt2. 60. 78Ingredients: Rapeseed oil, water, MUSTARD (vinegar, MUSTARD SEED, water, salt, spices) , vinegar, EGG yolk, salt, lemon juice, modified starch, thickeners: guar and xanthan gum, aroma, antioxidant: E385Long Description
Details: | |
Wikipedia: | Visit |
Manufacturer: | ? |
Origin: | |
Barcodes: |
Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |