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Chocolat Noir Aux écorces D'oranges Confites
Short Description
Dolfin 60% Dark Chocolate Bar With Crystallized Orange PeelCocoa mass, sugar, skin of orange peel 4% (orange peel, sugar, glucose syrup), cocoa butter, emulsifier: soy lecithin, natural essence of narnaja, vanilla essence. Minimum of cocoa solids 60%.Dolfin 60% Dark Chocolate Bar with Crystallized Orange PeelLong Description
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Manufacturer: | Dolfin |
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