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Blanc de poulet à l'algérienne
Short Description
Blanc De Poulet ├á L'alg├®rienneviande de poulet 45%, viande de dindonneau 30%, eau, olives, huile v├®g├®tale (colza, tournesol, palme), sel, poivron, herbes, ├®pices, ar├┤me (_gluten_, _.ufs_, _soja_, _c├®leri_), carotte, sirop de glucose, dextrose, maltodextrine, prot├®ine de _lait_, prot├®ine v├®g├®tale (_soja_, mais), persil, poudre d'oignon, poudre de levure, poudre d'ail, sucre, acidifiant : E260, stabilisants : E407, E450, E451, antioxydant : E300, E301, E325, conservateur : E250.Long Description
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Manufacturer: | Volibon |
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