Info

Viewed 5 times...

Sirop de Liège

Short Description

Lambert Liege Syrup Pears Apples Dates Lambert Liege syrup of pears, apples and dates is made from 400 grams of fruit per 100 g of syrup. This syrup contains 35% sugar. 450 gr.

Long Description

Details:
Wikipedia: Visit
Manufacturer: jean-baptiste Lambert
Origin:
Barcodes:
Sirop de Liège - 5410461450613
Nutrition Facts
Serving Size:
Ammount per Serving:
Calories:  kcal
Details in % Daily Value
Total Fat % g
Satured Fat % g
Trans Fat % g
Polyunsatured Fat % g
Monounsatured Fat % g
Cholesterol % mg
Sodium % mg
Potassium % mg
Total Carbohydrate % g
Dietary Fiber % g
Sugars % g
Other carbohydrate % g
Protein % g

Next Product

Next Product

Next Product