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Cheese Made With Whole Milk, Mozzarella
Short Description
Weis Quality, Cheese Made With Whole Milk, MozzarellaLOW-MOISTURE WHOLE-MILK MOZZARELLA CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES, ANTICAKE (POTATO STARCH, CORN STARCH, POWDERED CELLULOSE), NATAMYCIN (A NATURAL MOLD INHIBITOR).Long Description
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| Wikipedia: | Visit |
| Manufacturer: | Weis Quality |
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