Japanese Curry Seasoning Paste - Ahg

Short Description

Japanese Curry 50G AhgOnion, soybean oil, salt, brown sugar, water, ginger, garlic, honey, red chili, yeast extract, hydrolyzed protein (,soy, corn, wheat,), black pepper, spices and condiments, cumin, coriander, curcuma, cardamom, cinnamon, flavor enhancer E635, acidifier E296. Alcohol free, without hydrogenated food, MSG, preservative, artificial colorings, nor trans fat. caffeine Free, and no modified (GMO) food.Known in Japan as ├ñ├│├¼Kare Raisu├ñ├│´┐¢, the Japanese Curry is a mild curry cooked with potatoes, carrot, onion and meat. It can also be served with bread or noodles. This curry is one of the most popular dishes in Japan.

Long Description