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Pacharanga Pickled - Mother'S Recipe
Short Description
Mothers Punjabi Pachranga PickleMixed Vegetable (Mango, Carrot, Lime, Green Chilli, Indian Wild Berries, Cauliflower, Lotus Root, Ginger and/or other Seasonal Vegetables), Salt, Cottonseed Oil, Mustard Oil, Spices (Chilly, Fenugreek, Fennel, Turmeric, Kalonji, Cumin, Coriander, Asafetida) and Acetic Acid (Acidity Regulator).Ready to eatLong Description
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| Net-Content: | 500g |
| Wikipedia: | Visit |
| Manufacturer: | Mother's Recipe |
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