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Sqirl-ing with Flavor: The Sweet Taste of Artisanal Jam

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Many or all of the products featured here can be from partners who compensate us. This may influence which products we write about and where and how the product appears on a page. However, this does not influencer our evaluations. Our opinions are our own.


Sqirl jam is a brand of artisanal jam made with fresh, seasonal fruits. The brand was founded by Jessica Koslow in 2011, with the goal of creating high-quality jams that are both delicious and healthy. Sqirl jam is made using traditional, small-batch methods, and is made with only the freshest, highest-quality ingredients. The brand is known for its unique flavor combinations, such as apricot and lavender or strawberry and balsamic vinegar. Sqirl jam is made with low sugar and no artificial preservatives, colors or flavors.

Sqirl jam is made by simmering fruits, sugar and lemon juice, which is then poured into jars and sealed. The jars are heated in a hot water bath, which helps to preserve the jam. The shelf life of Sqirl jam is about a year, as long as it is stored in a cool, dark place.

Sqirl jam can be used in a variety of ways, including spreading it on toast or biscuits, using it as a filling for cakes or pastries, or as a glaze for meat and fish dishes. The jams can also be used to make sauces, syrups, and even cocktails.

Sqirl jam is suitable for vegetarians and vegans, and it is gluten-free.

Sqirl jam can be purchased online or in select retail stores. The brand does not have any certifications such as organic or non-GMO, but it uses only natural ingredients.

What types of fruits are used to make Sqirl jam?

Sqirl jam is a brand of artisanal jam that is known for its unique and delicious flavor combinations. The brand prides itself on using only the freshest, highest-quality ingredients, and this is especially true when it comes to the fruits that are used to make their jams.

One of the key ingredients in Sqirl jam is seasonal fruits. The brand sources its fruits from local farmers and growers, ensuring that the fruits are at the peak of their ripeness and flavor. This means that the types of fruits used in Sqirl jams will vary depending on the season. For example, during the summer months, you may find jams made with strawberries, apricots, and peaches, while in the fall, you may find jams made with apples, pears, and figs.

Sqirl jams are also known for their unique flavor combinations, which often include pairing traditional fruits with unexpected ingredients. For example, the brand's apricot and lavender jam pairs the sweet, tangy flavor of apricots with the floral and herbaceous notes of lavender. Another example is the strawberry and balsamic vinegar jam, which pairs the sweet and juicy strawberries with the tangy and slightly sweet balsamic vinegar.

The brand also uses other types of fruits like citrus, berries, and even some tropical fruits. They also use some unique ingredients like rose petals, hibiscus, and chamomile to make their jams, and some of them are also infused with different types of herbs, spices and nuts.

In addition to using fresh fruits, Sqirl jam also uses only natural sweeteners like sugar, honey, and maple syrup. They also use lemon juice as a natural preservative.

Overall, Sqirl jam is known for its unique and delicious flavor combinations, and the use of fresh, seasonal fruits is a big part of what makes their jams so special. With a focus on using only the best ingredients and traditional, small-batch methods, Sqirl jams are a true taste of artisanal craftsmanship.

How is Sqirl jam made?

Sqirl jam is made using traditional, small-batch methods. The brand prides itself on using only the freshest, highest-quality ingredients, and this is especially true when it comes to the fruits that are used to make their jams.

The process of making Sqirl jam starts with selecting the freshest fruits, which are sourced from local farmers and growers. The fruits are then cleaned, peeled and chopped, depending on the recipe and the type of fruit.

Once the fruits are prepared, they are simmered with sugar and lemon juice in a large pot. The mixture is then cooked over low heat until it thickens and reaches the desired consistency. The jam is then poured into jars and sealed.

To ensure the jam is properly preserved, the jars are heated in a hot water bath. This process, also known as water bath canning, helps to create a vacuum seal and kill any bacteria that may be present in the jam. This way, the jams can be stored for about a year, as long as they are stored in a cool, dark place.

Sqirl jams are also known for their unique flavor combinations, which often include pairing traditional fruits with unexpected ingredients. For example, the brand's apricot and lavender jam pairs the sweet, tangy flavor of apricots with the floral and herbaceous notes of lavender. Another example is the strawberry and balsamic vinegar jam, which pairs the sweet and juicy strawberries with the tangy and slightly sweet balsamic vinegar.

The brand also uses other types of fruits like citrus, berries, and even some tropical fruits. They also use some unique ingredients like rose petals, hibiscus, and chamomile to make their jams, and some of them are also infused with different types of herbs, spices and nuts.

Overall, the process of making Sqirl jam is a labor of love that combines traditional methods with unique and delicious flavor combinations. The use of fresh, seasonal fruits, combined with the small-batch production methods, make Sqirl jam a true taste of artisanal craftsmanship.

Is Sqirl jam made with all natural ingredients?

Sqirl jam is made with all natural ingredients, which is one of the things that sets it apart from many other brands of jam. The brand prides itself on using only the freshest, highest-quality ingredients, and this is especially true when it comes to the fruits that are used to make their jams. Sqirl jams are made using traditional, small-batch methods.

Sqirl jam uses fresh fruits that are sourced from local farmers and growers, ensuring that the fruits are at the peak of their ripeness and flavor. The brand uses only natural sweeteners like sugar, honey, and maple syrup. Sqirl jam does not use any artificial preservatives or colorings, making it a healthier alternative to other jams. They also use lemon juice as a natural preservative.

The brand's unique flavor combinations often include pairing traditional fruits with unexpected ingredients. For example, the brand's apricot and lavender jam pairs the sweet, tangy flavor of apricots with the floral and herbaceous notes of lavender. Another example is the strawberry and balsamic vinegar jam, which pairs the sweet and juicy strawberries with the tangy and slightly sweet balsamic vinegar. They also use other types of fruits like citrus, berries, and even some tropical fruits, and they also use some unique ingredients like rose petals, hibiscus, and chamomile to make their jams.

In summary, Sqirl jam is made with all natural ingredients, and the brand prides itself on using only the freshest, highest-quality ingredients, which makes it a healthier alternative to other jams, and also gives a unique and delicious flavor to the jams.

How can Sqirl jam be used in cooking and baking?

Sqirl jam is a versatile ingredient that can be used in a variety of ways in both cooking and baking. The brand's unique flavor combinations and high-quality ingredients make it a great addition to many dishes and desserts.

One of the most popular ways to use Sqirl jam is as a topping for pancakes, waffles, and French toast. The jam's natural sweetness and bright flavor make it a perfect complement to the rich, buttery flavor of these breakfast favorites. The brand's apricot and lavender jam and strawberry and balsamic vinegar jam are great options for this.

Sqirl jam can also be used as a glaze for meats, such as pork, chicken, or duck. The natural sweetness and acidity of the jam will help to balance out the rich flavor of the meat, while also adding a touch of sweetness. For example, the brand's apricot and lavender jam can be used as a glaze for pork tenderloin.

Sqirl jam can also be used as a filling for pastries and pies. The jam's thick consistency and natural sweetness make it a perfect filling for tarts, turnovers, and crostatas. The brand's strawberry and balsamic vinegar jam can be used as a filling for a strawberry tart.

Sqirl jam can also be used in baking, such as in cakes, cookies, and scones. The jam can be mixed into the batter for a moist and flavorful cake, or it can be used as a filling for sandwich cookies. The brand's apricot and lavender jam can be used in a lemon-apricot scones.

Sqirl jam can also be used to make homemade ice cream and sorbet. The jam's natural sweetness and bright flavor will give the ice cream or sorbet a unique and delicious twist. The brand's strawberry and balsamic vinegar jam can be used to make a strawberry sorbet.

Finally, Sqirl jam can be used to make homemade cocktails and mocktails. The brand's apricot and lavender jam can be used to make a apricot-lavender cocktail. The brand's unique flavor combinations can add a unique and delicious twist to any cocktail or mocktail.

In summary, Sqirl jam is a versatile ingredient that can be used in a variety of ways in both cooking and baking. The jam's natural sweetness and unique flavor combinations make it a great addition to many dishes and desserts. From breakfast to desserts, from glazing to filling, Sqirl jam is a perfect ingredient for any recipe that calls for a touch of sweetness and a unique twist of flavor.

What is the nutritional information for Sqirl jam?

Sqirl jam is a delicious and nutritious addition to your pantry. However, like any other food product, it's important to be aware of the nutritional information.

Sqirl jam is made with all natural ingredients, which means it doesn't contain any artificial preservatives or colorings. The main ingredient in Sqirl jam is fruit, and the brand uses a variety of fresh fruits, sourced from local farmers and growers. The brand also uses natural sweeteners such as sugar, honey, and maple syrup. Additionally, Sqirl jam does not contain any artificial flavors or colors.

In terms of nutrition, Sqirl jam is a good source of antioxidants and vitamins. The fruits that are used to make Sqirl jam are rich in vitamins, minerals and antioxidants, which are essential for maintaining a healthy diet. The apricot and lavender jam is rich in Vitamin A and Vitamin C, while the strawberry and balsamic vinegar jam is rich in Vitamin C, Vitamin K and antioxidants.

Sqirl jams are also high in sugar content, which is used as a natural sweetener. One serving size (1 tablespoon) of Sqirl jam contains around 12 grams of sugar. It's important to keep in mind that consuming excessive amounts of sugar can lead to weight gain and other health issues.

In terms of calories, one serving size of Sqirl jam contains around 60 calories. The brand's jam is not low in calories and should be consumed in moderation as part of a healthy diet and lifestyle.

It's also worth noting that Sqirl jam is gluten-free and vegan. They do not use any animal products in their jams.

In summary, Sqirl jam is a nutritious and delicious addition to your pantry, made with all natural ingredients, high in antioxidants and vitamins, and gluten-free and vegan, but high in sugar content. The brand uses a variety of fresh fruits, sourced from local farmers and growers and sweetened with natural sweeteners. It's important to keep portion control and moderation in mind when consuming Sqirl jam and to consult with a healthcare professional if you have any dietary restrictions.


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